Uji Ceremonial Matcha 1kg - KANKOSUI (Limited Harvest)

Uji Ceremonial Matcha 1kg – KANKOSUI (Limited Harvest)

Pure. Vibrant. Revered.

Experience the pinnacle of Japanese tea artistry with KANKOSUI’s Uji Ceremonial Matcha, sourced exclusively from the misty hills of Uji, Kyoto—the birthplace of Japan’s finest matcha. This limited harvest selection captures the essence of early spring leaves, hand-picked from shaded tea gardens known for their unmatched aroma and smooth umami finish.

Taste & Aroma

• Velvety, rich umami balanced with gentle natural sweetness
• Deep emerald colour and a creamy, frothy texture
• Subtle notes of chestnut and fresh spring grass

Harvest & Craftsmanship

Each 1kg batch is stone-milled in small quantities to preserve its delicate flavor compounds and vibrant chlorophyll. Grown under traditional tana shading, the young leaves are nurtured for weeks before handpicking, ensuring maximum sweetness and complexity.

Perfect For

• Japanese tea ceremonies and high-end cafés
• Culinary professionals seeking premium matcha for lattes