Matcha Latte

Simple Matcha Latte Recipe

Ingredients:

  • 1 teaspoon of matcha powder
  • 1 tablespoon of hot water
  • 1 cup of frothed or steamed milk (use plant-based milk for a vegan version)
  • Sweetener of your choice (e.g., honey, agave syrup, or maple syrup), to taste

Method:

  1. In a cup, whisk the matcha powder and hot water together until it forms a smooth paste.
  2. Heat the milk and froth it using a frother or whisk.
  3. Pour the frothed milk into the matcha paste while gently stirring.
  4. Add sweetener if desired, and enjoy your creamy and comforting matcha latte.
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